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30 Minute Lemon Pepper Tilapia



If you need a quick dinner recipe for tonight, look no further than this quick fish dish. Lemon pepper tilapia is soooo easy to make and soo amazingly delicious, you're entire family is sure to love it! It takes no time to whip up and will fill up everyone (and it keeps your wallet full too!) All you need is a few staple ingredients, that you might already have on hand, and dinner is on the table. 




30 Minute Lemon Pepper Tilapia
So, I am going to leave you guys a recipe to follow at the end, but I wanted to show you step-by-step how to create this dish


 First things first! Preheat your oven to 425 degrees. Get all your ingredients together onto a sheet pan. I love using non stick aluminum foil. It might be the best thing ever invented. Wash your veggies and arrange them on the pan accordingly. You can honestly use any veggies you'd like, I just happened to have green beans and tomatoes on hand.



Melt your butter in a small mixing bowl and add in the Italian seasoning, minced garlic, and the lemon juice (Yum!)


Make sure the little one is occupied! She was such a good girl as mommy cooked.


Pour the butter mixture over the tilapia and a little over the veggies. (Reserve 2 tablespoons for serving) and add your Panko Lemon Pepper right on top of the tilapia
Cook in preheated oven (425 degrees) for 12-15 minutes



And that is literally it! Enjoy a delicious home-cooked meal with no fuss! And since it's made on a sheet pan clean up is a breeze. 


Even the little baby doll got in on the goodness of this easy meal




Ingredients

- 4 Tilapia Filets
- 1 Tbsp Olive Oil
- 1/4 Cup Butter (Melted)
- 1 tsp. Italian Seasoning
- 3 Cloves Garlic (Minced)
- 2 Tbsp Lemon Juice
- 1 Cup Progresso Lemon Pepper Panko
- 1 Cup Cherry Tomatoes
- 1 Cup Green Beans
- Salt & Pepper to taste



Directions

Preheat oven to 425 degrees 
Clean and dry tilapia filets
Line sheet pan with non stick aluminum foil or butter the pan so it won't stick
Arrange clean veggies on pan and drizzle with olive oil salt and pepper
Melt butter and add the Italian seasoning, minced garlic, and the lemon juice
Pour butter mixture over the fish and a little on the veggies
Top the tilapia with the Panko breadcrumbs 
Cook in preheated oven for 12-15 minutes
Serve with green salad if desired
Enjoy your home cooked meal! Go You!



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